Please excuse my absence, between going back home to see my family and my beloved Macbook Pro dying right after I returned it’s been a busy week. No worries though, my computer is on it’s way to being fixed (fingers crossed), and in the mean time I have a ridiculously simple and delicious snack to share with you. It’s a mixture of a classic apple “caramel” dip recipe and a scoop of peanut butter to suit our taste. I’m not really sure where the original recipe comes from, I got this one from my friend’s Mom, then like I said tweaked it just a bit to fit what I was looking for. This would be great on all kinds of fruit and is a good way to change things up if you get a little bored with your daily eating routine. Just try not to eat too much of this dreamy dip because after all the fruit is the good for you part here! Enjoy!
Peanut Butter Fruit Dip
Ingredients:
8 oz cream cheese, room temperature (I prefer light cream cheese)
1/4 cup peanut butter
3/4 cup brown sugar
1 tsp vanilla extract
Directions:
Place all ingredients into a bowl and beat until they are combined and the mixture is light and fluffy.
That’s all, seriously.
Serve with sliced fruit of your choice.
